After the Fukushima nuclear disaster, 25,000 hectares of farmland were contaminated. Despite a successful decontamination, people were reluctant to buy rice from the region. ‘Made in Fukushima’ is a book made out of decontaminated rice straw from Fukushima. Over 296 pages, the book explains safe decontamination method and features photographs, interviews, reports, data and visualizations. Today, the price of Fukushima rice is on the rise, restoring hope in the region and its farmers.