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Happy Pear Yodeling

Mario Haller Distillates produces fruit spirits using the Swiss traditional methods. This means that the fruits ripen naturally and without the help of pesticides. The trees from surrounding areas are not artificially fertilized. Each pear is hand-picked and from that crop, their well-received vintage edition brandy was produced – from totally untreated ‘happy’ fruits.

Awards

Nomination Design & Craft Motion Graphics

Details

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Credits

Client:

Mario Haller Distillates

Agency:

Leo Burnett Schweiz

Art Director: Ilija Gautschi Christian Bircher
Copywriter: Christian Bircher
Creative Director: Christian Bircher Axel Eckstein
Illustrator: Margit Gassner
Programmer: Otto Hotzy
Technical Director: Semir Saleh
Yodler: Josef Schaerli

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