This project was developed to create a packaging solution that reflects the authenticity and craftsmanship of the artisanal anchovy pesto produced by a refined restaurant in Pietra Ligure. The restaurant is deeply rooted in the vision of Chef Giuseppe Auricchio, who emphasizes traditional methods and local identity. Machetto: unique packaging combining tradition, playfulness, and sustainability.
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Machetto – tales of taste
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Machetto di Chef.Giuseppe Auricchio
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